1 May 2026
All it takes is a tap or a glance to pay with Apple Pay
Elizabeth Gasperotti
You’re probably thinking, “what does Elizabeth know about hospitality?” From travelling to 13 different countries around the world (and counting), exploring, eating and drinking her way through them, she learned a lot about the pains, the glories and the daily life of the hospitality industry. But some of the most valuable things she learned about hospitality have come directly from businesses and the lifetime hospitality professionals she has the joy of speaking to every day. She loves bringing her knowledge of the SaaS technology space and her curiosity about hospitality market trends and changes and tap into the knowledge she gained from wonderful RMS customers, to write informed content that (hopefully!) resonate with you.
The pricing confidence gap: Why independent properties leave revenue on the table
For independent accommodation operators, pricing is rarely just a tariff or rate.
Why Every Hospitality Operator Must Think Like a Hospitality Engineer
When I joined RMS about 18 months ago, I came from a marketing and software background, not hospitality. And almost immediately, I noticed something. ...
Takeoff to check-in: the partnership closing the loop on workforce logistics
In sectors where lost time translates directly to lost production, the fragility of manual workforce logistics has become impossible to ignore. Two Au...